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West African Pot
4 Varieties Of Our Jollof Rice

4 Varieties Of Our Jollof Rice




4 Varieties Of Our Jollof Rice

  • Jollof Rice(Contians Shrimp)
  • Jollof Rice With Chopped Carrots And String Beans
  • Plain Jollof rice
  • Jollof Rice With Chopped Carrots and String beans ( contains Shrimp)

West African Pot is pleased to introduce Jollof rice – a traditional West African dish that is now widespread all around the world.

Now the center of pan-African festivals, Jollof rice is popular in major cities including London, Washington and New York.

Our Jollof rice is made from rice, tomatoes and tomato paste, cooking oil, onions, salt, nutmeg, ginger, garlic and cumin and chili peppers. We also add shrimp. We offer an original Joffof rice, or with chopped carrot and string beans.

West African Pot prides itself in using only the best quality foods manufacture in the most hygienic environments. All of our products contain:

  • NO preservatives
  • NO artificial flavors
  • NO artificial coloring
  • NO Msg
  • No additives


Eating Jollof rice is nutritious and healthy, full of energy-giving and fiber-foods, with vitamins and minerals.

This dark-orange spicy rice dish can be eaten by itself or with vegetables, meat or fish for a tasty, mouthwatering meal-in-one.


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